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Sorption Properties of Alginate-Immobilized Yeast in Relation to Zinc and Copper Ions

https://doi.org/10.18412/1816-0395-2026-2-28-33

Abstract

The efficiency of sorption of zinc and copper ions from model wastewater of electroplating workshops was evaluated using dry sorbents consisting of Saccharomyces сerevisiae yeast and alginates. The preservation of the sorption properties of the sorbents over a long period of time was studied, as well as the influence of pH, temperature, initial concentration, contact time, and biosorbent dosage on sorption capacity. It was shown that the efficiency of zinc and copper ion sorption from model electroplating wastewater varies from 74 to 99% depending on the initial metal concentration and contact time.

About the Authors

R. A. Garanin
Institute of Natural Sciences of Kaluga State University named after K.E. Tsiolkovsky
Russian Federation

Cand. Sci. (Biol.), Associate Professor



I. N. Lykov
Institute of Natural Sciences of Kaluga State University named after K.E. Tsiolkovsky
Russian Federation

Cand. Sci. (Med.), Dr. Sci (Biol.), Scientific Supervisor



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Review

For citations:


Garanin R.A., Lykov I.N. Sorption Properties of Alginate-Immobilized Yeast in Relation to Zinc and Copper Ions. Ecology and Industry of Russia. 2026;30(2):28-33. (In Russ.) https://doi.org/10.18412/1816-0395-2026-2-28-33

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ISSN 1816-0395 (Print)
ISSN 2413-6042 (Online)